GomiVodka products are produced according to special recipes, that give them ideal balance of mildness and taste.
Zero hardness spring water from Caucasus Ridge are used in GomiVodka products. This very tasty spring water is naturally soft and doesn’t need addition of chemicals.
For its products, GomiVodka uses its own alcohol made from Georgian wheat with variegated and unique flavors.
History of Georgian wheat is as old as that of Georgian grapes and wine. Country is considered the cradle of wheat. There are 23 cultural varieties of wheat, from which 14 are endemic(native) to Georgia, such as: Dika, Asli, Tavtukhi, Ipkli and others. Georgian wheat varieties differ from others by unique qualities: resistance to cold, drought and pests, stability of yield, excellent taste and diversity. GomiVodka is only vodka using local Georgian wheat. Georgian wheat is known for its diversity and unique taste. GomiVodka products are produced from highest quality Georgian wheat spirits.